Date: October 7, 2013
Monday, May 6, 2013 by newagemama.blogspot.com
GLUTEN WITHOUT THE GUILT: New Gluten Cutter™
Some 70 million Americans are interested in lowering their gluten consumption, according to a 2013 survey conducted by NPD Group, a consumer research firm. And 1 in 8 of us are estimated to have trouble digesting this protein composite, as evidenced by symptoms like bloating, nausea, headache, and fatigue.
But reducing gluten in the diet is far easier said than done, considering its omnipresence on our tables. Gluten is found in many of the planet’s most tempting foods – bread, pasta, pastries, and pizza, to name a few. It is also used in non grain-based foods like soups and broths, salad dressings, sauces, marinades, deli meats, seasonings, soy sauce and even ice creams.
For even the best-intentioned among us, the thought of giving up gluten for good is unrealistic, and “cheating” with a favorite food is bound to happen. But now there’s a digestive supplement that lets consumers indulge – Gluten Cutter™.
Gluten Cutter is a drug-free, over-the-counter solution that contains GCX50™, an advanced proprietary blend featuring a broad spectrum of natural enzymes that target a wide range of proteins, along with stomach-soothing licorice, peppermint and ginger. The innovative formula – not found in any other product on the market — is designed to aid digestion by targeting and breaking down gluten to support intestinal health during gluten exposure.
At the core of GCX50™ are natural enzymes that have been used individually to tackle various digestive issues. This combination of ingredients was shown in a Stanford University study to detoxify moderate amounts of gluten.
Gluten Cutter is recommended for people who have trouble digesting gluten or who would like to reduce the amount of gluten in their diet. One to two capsules should be taken just prior to eating a gluten-containing food. Gluten Cutter comes in easy to transport blister packs, so they are easy to stash in a purse or pocket for dining out, or to pack for travel, when you’re never sure what ingredients might be lurking in the dishes you order.
“Gluten is such a prevalent part of our diet that it is hard to avoid. In fact, the USDA food pyramid encourages us to let grains account for up to 20% of our food intake each day,” says Al Baumeler, Sr. Vice President of Marketing. “Finally saying ‘no’ to gluten doesn’t mean saying “never again” to favorite foods.”
Gluten Cutter is distributed by Core Science Medica, and is available at Walgreen’s, CVS, select Walmart stores, and many other locations. See www.glutencutter.com for stores near you. Suggested retail for a 30-capsule box is $12.99.
***Please note I received no form of compensation for this post***